Spray mini bundt pans with baking spray. I’ve never had this issue with my pan before and I sprayed and floured as directed. Wow…….. You are definitely on top of Valentine’s Day and these red velvet cakes look like the perfect treat! But I am very excited about all the cuteness that revolves around Valentine’s day and the new mini bundt pans I got for Christmas, that I couldn’t wait to start with these mini red velvet bundt cakes with cream cheese frosting. So perfect for Valentine’s Day, and they look absolutely scrumptious. Might just have make these or something similar for Valentine’s day. SO. Can you move 2 hours and be my neighbor? These mini red velvet bundt cakes are perfect for Valentine’s Day! Taste of Home has the best red velvet cake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips. These are gorgeous! Oh my gosh… these are quite possibly the cutest red velvet desserts I have ever seen! See more ideas about recipes, food, cooking recipes. Thanks for sharing the recipe. I also just bought myself a mini bundt baking pan, so this is extra exciting for me! Add the egg and mix well. I think I may make these for an upcoming Valentine’s party. David I know I need to move closer considering all the goodies you make too! Maybe it’s time to put that mini bundt pan I have lying around to good use :). I feel that way for every holiday! In a separate bowl sift together dry ingredients. These are adorable! Photos look stunning too! You can store these at room temperature or refrigerator in an air-tight container for up to 3 days. These cakes are incredible! But I’m so glad (and flattered!!) Stopping by from the SITS tribe. These are so fun! Pinned! In the bowl of an electric mixer, beat together the oil, buttermilk, eggs, food coloring, vinegar and vanilla. And I agree with you. Gradually add to wet ingredients (slowly at first). In a large mixing bowl, beat the cream cheese and vanilla until smooth. Can this get ANY CUTER!!!!!!!!!!!!!!!!!!! Thanks Marcie!! You’ll come for the tender red velvet cake and stay for the vanilla bean seed-speckled cream cheese filling that echoes the original’s cream cheese frosting. In our privacy policy, you can learn about how we use cookies and similar technologies and how you can set your privacy and communications preferences. I’ve never made red velvet before but it seems to be such a light and airy cake that I wonder if it’s just always prone to stick. As for Valentine’s Day, me and my friends like to go out and get dinner and revel in our eternal loneliness. I’ve actually only made it once, but my cake fell apart when I was assembling it so I ended up scrapping it and making cake balls. Beat for another few seconds. Collection of the best mini bundt cake recipes ever. In a medium bowl, using either a stand or hand mixer, combine the cream cheese, sugar and flour and mix until creamy. We used to love to go out….until kid. Most of these mini bundt cake recipes are made from SCRATCH but you will also find a few EASY ones that start off with a cake mix … These are perfect for Valentine’s day! Way to be all the ball and make me look bad , hahhah I got bored with January and decided to look ahead. Thanks! It definitely is not one of my favorite holidays! There are bundt cakes from scratch, with cake mix, with booze, fruits and so much more! Love your photos! Was my flour layer too thin perhaps? I can totally see myself popping these in my mouth as I am trying to take photos of them. And I love the styling too- , Thank you very much! Preheat oven to 350 degrees. I love them! Yay for the early Valentines Day baking…I might have to do the same this weekend! I am very sorry to hear this. Topped with a delicious cream cheese frosting and fresh raspberries, they are just the right size and the right amount of sweet. These are too stinking cute! What a great way to celebrate Valentine’s Day! Mix in the vanilla extract. Hi Lindsay! Yum! In another bowl, whisk together buttermilk, eggs, vinegar and vanilla and set aside. I love red velvet and these are right up my alley! I started with my FAVORITE red velvet cake recipe, baked in mini bundt cake pans (Thanks Laura!) I need to get me one of those mini bundt pans. Just makes people feel lonely when the other 364 days you don’t. Bake your red velvet Bundt cake for 45-50 minutes. These mini bundt cakes look so Valentine-y and those cute little sprinkles and the way the cream cheese is dripping over the bundt and that little anecdote that perfectly complements the cake!!! Gladly January is boring month anyway so I’m looking ahead haha. How to Make Red Velvet Bundt Cake: 1. This Red Velvet bundt cake is an easy way to impress with dessert at Christmas or any time of year. I have thsi bundt pan so I’m super excited to try this recipe. You are on the ball with these RV gorgeous treats! to celebrate Valentine’s Day everyday! It’s topped with even more cream cheese, but this time as a frosting. Next, add flour mixture and alternate with buttermilk mixture in three incorporations. This is one perfect way to celebrate Valentine’s Day, Zainab, now all I need is that mini bundt pan I’ve been dying for for so long! High five for getting ahead! I hope you had a great weekend my dear and great week to come. Great work! yummmmm! I love mini foods. This red velvet bundt cake is a tried and true recipe! MAKING THIS RECIPE? Lovr bundt cakes- they always look so stunning. Maybe a little too good!! Save 3) Add the egg, milk, vanilla extract and beat for another minute. Your cakes are SO darling and almost too cute to eat…but I’d have no problem doing it. *-* ^_^. You can find me on Twitter, Pinterest, and Instagram as FLChefNicole and FB under my blog: For the Love of Food, These are beautiful! The mini bundt sizes are so cute and will be perfect for individual servings on Valentine’s day. These mini cakes are so cute and definitely festive. That would be perfect!!! That takes some serious foresight. Preheat oven to 350 degrees. You must have read my mind! So cute! Required fields are marked *. Red Velvet Bundt Cake This Bundt-sized cake is filled with mini-chocolate chips for little bursts of chocolate flavor in evert bite, and frosted with Cream Cheese frosting. . Drizzle the frosting over the cakes. And yes you do need to grab one…imagine all the possibilities . Haha way to be on the ball! Wow! That’s what gives you the vibrant red color. 1) In a large bowl, shift together the gluten-free flour blend, cocoa powder, baking powder, baking soda, and a pinch of salt. Preheat oven to 350°F. I bake variations of the cake and sometimes I make layered cake with cream cheese frosting. This is my go-to red velvet recipe and I have been using it in cupcakes, cakes and these mini bundts (http://blahnikbaker.com/red-velvet-cupcakes-white-chocolate-cream-cheese-frosting/). I absolutely love anything red velvet; it’s definitely my favorite cake flavor! Discover our Red Velvet Bundt Cake and other top Desserts recipes at PamperedChef.com. Their small size makes them portable so they are easy to bring to a pot-luck or party. These photos are SO pretty! We should probably go out more often before kids come along lol! How perfect are these for Valentine’s day?? Where do you get the mini bundt pans? I haven’t tried making red velvet anything – this recipe looks great – pinned! No box mix cake here- this homemade cake is so super moist, fluffy, and easy to make. I’m almost never on that getting ahead bandwagon. I feel like we could share platters all week long lol! Oh my goodness these are exploding with cuteness! Oct 16, 2020 - Explore Sharon Howard's board "Red velvet bundt cake" on Pinterest. I wanted to come back and tell you thank you for sharing these RV minis with all of us over at the Show Stopper Saturday today! I LOVE red velvet anything! Makes 1 (10-cup) Bundt Cake We reimagined everyone’s favorite holiday layer cake as a red velvet cake brimming with cheer. Mix on low speed for a minute and then increase to medium-high speed to beat until well combined. I would suggest making sure your liquids are accurately measured as it sounds like you have too much moisture. Your pictures are gorgeous!!! I was thinking about having a VDay party, and these would be so perfect!! You guys, I feel like a very accomplished food blogger today. And of course this gives you time to think about what you would like to make for your Valentine! {sorry this is late}. you think these are perfect!! Garnish with pecans. Pinned! Try to avoid having the chocolate chips sink to the bottom, because they might burn and stick to the pan. These are so bright, festive & adorable for Valentines Day – Would love to see these submitted at FoodFotoGallery.com so I can share with all my foodie friends , These were delicious BUT…they stuck horribly to the mini bundt pan. In a medium bowl, sift flour and salt together, set aside. you inspired me to try my own valentine recipe in my mini pans also! I’d love to make these for dessert in a romantic dinner with my husband/, These look so cute and what a great idea in mini bundt moulds! I love red velvet and these mini bundt cakes are just perfect. Set aside. I’d love for you to share them with us at Sewlicious Home Decor! I added it to my bookmark website list and will be checking back in the near future and I also have a site, Your email address will not be published. I wish I get a little man like yours one day!! In a medium bowl, stir together flour, baking soda and salt, then set aside. Pinning (of course)! I made red velvet cupcakes for Halloween, but think I’ll definitely have to give these a try for Valentines . ooooh!!! These are totally adorable. thanks so much for sharing the recipe http://www.handmadeintheheartland.com/, These little cakes look so darling! Just followed you on Facebook, Pinterest, Twitter, Instagram, and Google+. These Red Velvet Mini Bundts are SO super cute!! In a medium bowl, sift flour and salt together, set aside. The red velvet cake is soft, fluffy and not too sweet. And so beautifully photographed too! We’d be sharing all sorts of delicious food all week…and then we’d have to build a gym in between us! I love red velvet very much. Now I feel rushed to get a V-day recipe up on the bloggy. I do a girlfriend dinner party always for valentine’s and it’s always fun!! 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Thank you so much for visiting. So I am super thrilled about these! 2 Sift together flour, cocoa powder, and baking soda and set aside. What a waste of many ingredients. Also, letting the cakes cool in the pan for at least 10 minutes helps the cakes loosen and removal easier. These little bundt cakes are so adorable! These cakes are so adorable and look so delicious, Zainab! What a perfect way to celebrate Valentine’s Day. Red velvet is so delicious and I am on a mission to make it more :). And kudos for planning in advance, I’ll be happy if I get my Valentine’s Day recipes up by the first of February! Just right! If you love red velvet, these Mini Red Velvet Bundt Cakes are a must try. There are just too many other things to do for Christmas. Red Velvet is the perfect color for a Valentine’s Day treat with it’s deep rich color and delicious chocolate flavor. Hi Luna, unfortunately, I have not tested the baking times in different tins. Share it with us on Instagram using #aclassictwist so we can see what you are baking up in your kitchen! However, I will estimate about 12-15 minutes in a cupcake tin and longer if you are using a larger round cake pan. Pinning this immediately because I know I’m going to need this recipe in the future. We share everyday classic recipes with bold twists and flavors. I was struggling to be honest on the day these photos were taken but I’m glad they came out well!! Mini Red Velvet Bundt Cakes Prep Time 20 minutesCook Time 15 minutesTotal Time 35 minutesServings 12 mini cakes ADD TO CART  Ingredients Red Velvet Bundt Cakes 1 ¾ cups Flourish Vanilla Protein Pancake Mix 2 teaspoon cacao powder ½ teaspoon baking soda ¾ cup coconut oil ½ cup cane sugar 1 large egg 2 teaspoon red food color ½ teaspoon salt 1 tablespoon vanilla … This bundt cake is easy to frost with Hi Gloria, Thank you for sharing and have a wonderful winter weekend, my friend. Combine the flour, cocoa powder, baking powder, and baking soda in a medium bowl. A gorgeous red velvet cake batter is swirled with vanilla cream cheese, then baked. These look so gorgeous and adorable Zainab! Thanks Tina!! And majorly impressed that you are V-Daying it a month early. I love Valentine’s Day like crazy! We love pairing red velvet cake with tangy, not-overly … These bundt cakes are totally adorable – my little man who go nuts for them. Share it with us on Instagram using #aclassictwist so we can see what you are baking up in your kitchen! Can’t believe it’s right around the corner. If the frosting is too thick, add milk to loosen to drizzle consistency. Save 5) Slowly add the flour mix, about ½ cup at each time and gently fold in with … Have a great weekend. While cake is baking, make cream cheese frosting. It almost doesn’t look real. Catherine xo. I need to get my hands on a mini bundt pan! I could really go for one of these right now and I am very jealous of your early Valentine’s Day baking! These are absolutely adorable!! Yes it is time Rebecca!! I don’t blame you for wanting to break out the mini Bundt pan and get rockin’ in the kitchen with a Valentine’s Day post nice and early. I was just thinking about baking red velvet cakes in my mini bundt pans. Thanks. set your privacy and communications preferences, 3/4 cups unsalted butter, room temperature. I didn’t actually like the frosting dripping in these and that’s why I’m “hiding” more in the back than upfront. i tried it twice and it is too moist, like not enough flour? Preheat oven to 350. Love red velvet and these are so perfect for Valentine’s Day:) Pinned Hehe, what a cute story and the boy is definitely one lucky guy . I usually double it and bake in two 9-inch pans and it’s perfect. Pinning! In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, about 3-5 minutes. Add to the batter immediately and mix until well combined in batter. These are just like you said….Perfect! And yes you need to change that soon . Here, you will find a community for home cooks who truly love to cook, bake and get creative in the kitchen. , These are super cute and very beautiful!! I am glad they were delicious even if they didn’t look as well. You know, I’ve been in search for a good red velvet recipe for months. link) and didn’t get many pictures of the process, but here are a few key things to remember. Pour cake batter into bundt pans, 3/4 of the way full. In another small bowl, mix together the baking soda and cider vinegar. Alternate the flour mixture with the buttermilk, beginning and ending with flour mixture. Can you believe that I’ve never made anything red velvet? Thanks dear! Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean and the cake springs back when touched. Adorable! Mini Red Velvet Bundt Cakes-If you love red velvet, this #mini #bundt #cake #recipe is a must try. Hahah thanks Cathy! I always love a good bundt cake, and mini are the best! I didn’t have mini bundt pans before so I was super excited to try these out . How lovely! Hope you can make something red for him this Valentine’s Day . Thank you so much Ally!! Preheat oven to 350°F. In a small bowl, mix the red food coloring and cocoa powder until a paste forms. They came out perfect! Love love love these! Mix lightly with a butter knife or skinny spatula, swirling the knife until the chocolate chips are just barely mixed in. In mixer, cream together the butter and sugar for about a minute until fluffy. I cannot get over the detail you are picking up with your camera. Very vibrant and the little cakes really do look so moist even in just looking at the photos! Red velvet cake and I have a special bond. These little bundt cakes are so cute, Zainab. In another bowl, whisk together buttermilk, eggs, … Let cool for 5-10 minutes in pan and then turn out on wire racks and cool completely. 1 Red Velvet Cake Mix (Note - If you can't find a red velvet mix, use a white cake mix, plus 3 tablespoons cocoa powder and 2 tablespoons red food coloring) 3/4 cup sour cream at room temperature 1/2 cup vegetable oil 1/2 cup water In a small bowl, mix cocoa powder with red food coloring. In stand mixer combine oil, buttermilk, eggs, food coloring, vinegar and vanilla. I can eat 5 of them! In fact this particular red velvet cake recipe. I didn’t even start my Christmas baking that early. xo. xo. You’ve just reminded me about how behind I am for my Valentine’s baking haha! Thanks Krista! Pinned! I can see why you and red velvet have a special bond…..these little cakes look incredible!! My hubby and I will either go out to dinner or stay in and cook something special…depends on our mood. See more ideas about mini cakes, cupcake cakes, red velvet bundt cake. Looking for red velvet cake recipes? (=. Wow, you are totally ahead of the game, Zainab. I got sidetracked while making these mini bundt cakes (aff. I have found that evenly flouring bundt pans can be tricky so I use PAM baking spray that already has flour in it and it helps keeps the flour even. These mini red velvet bundt cakes  are moist, decadent and tangy with traditional cream cheese frosting! Pinning, and can’t wait to make for a Valentines Day treat! Bake in 350 preheated oven for 15-20 minutes. hahha thanks Kelli!! Details here. Set aside. This looks great for Valentines day! We’ve updated our privacy policy. I have a few more ideas coming up! Such lovely pictures Zainab! We can’t get enough sweets and a Valentine treat makes it even better! I keep thinking that I need to work on a Vday post or two soon but putting it off. Perfect for your love one anytime. These are adorable!! These are very nice and perfect to enjoy. I have gone through countless blogs to find the BEST recipes. Congrats on being the most viewed last week at our Best Of The Weekend Party! Oh boy these little cakes do look yummy! He’s REALLY into cake (asks for cake, every.single.day) and he loves the colour red. By the look of things I could tell they were sticking as soon as I pulled out of the oven. Thanks Dorothy! These are so pretty and they look very easy to make, too. Allow to cool before adding Homemade Cream Cheese Frosting. . Explore new recipes and kitchen products, and get inspired today! mix well. Blessings dear. Hope you are having a great weekend. I’ll end up doing it a week before like always. That needs to change! Set aside. Sprinkle a little four, turning and tapping the pan to allow it to lightly coat all over. You will just have to play around with the timing and check the cake as it progresses. Grease the bundt pan. You should break out your mini bundt pan soon, they are too cute!! BTW, that’s why I am not a fan of the holiday itself. Bake for approximately 20-25 minutes, or until a toothpick inserted into center comes out clean. 1 Butter and flour 6 mini bundt pans or use baking spray and set aside. You know like two cutie pies eating with one fork (so not happening in my hood…enjoy your cake on your OWN plate dear!). And so pretty too! Hi Kellie! In a large bowl, combine the cake mix, sour cream, oil and eggs and mix until well combined. Gladly watching medical tv shows call for dips too so I’ve been enjoying them then (say what? My mind is full of Super Bowl dips and you’re off baking amazing looking cakes. Any suggestions? These mini bundt cake recipes will truly ROCK your world! Graham this is the recipe! Save 4) Now add the entire bottle of red food color along with the vinegar. They look delicious, and so festive! OMG these look so gorgeous girl! Add this to the batter and mix well. So sweet that the recipe for the cake was the first that you ever made for your guy too. These are so cute, Zainab! Decorate with sprinkles and hearts. Silly! Jun 26, 2017 - Copycat Nothing Bundt Red Velvet Cake is a red velvet cake with chocolate chips and a cream cheese frosting that tastes like the popular Nothing Bundt cake. In the bowl of an electric mixer fitted … I love these : ) Visiting you from the SITS challenge. Have a wonderful V-Day and try not to get too angry if he does swipe a little extra from your plate. My favorite Red Velvet cake is moist, decadent and tangy with traditional cream cheese frosting! In a medium bowl, stir together flour, baking soda and salt, then set aside. This might be a silly question but I’m not much of a baker…if it’s not eaten, should it be refrigerated overnight? Whisk the vegetable oil, sour cream, eggs, food coloring, … Welcome to A Classic Twist! It’s how I obtained a more natural red color…or at least You are making me want to buy a mini bundt pan now so I can make these! Hope you’re having such a great weekend! These look so good! I love how red they are, sometimes red velvet is so dreary but these are so vibrant! Oil for brushing pan 3 cups (750 mL) flour ¼ cup (50 mL) unsweetened http://blahnikbaker.com/red-velvet-cupcakes-white-chocolate-cream-cheese-frosting/, 3-4 tablespoons milk (or more for drizzling consistency). Thanks for sharing!! That’s so sweet; “…it guaranteed he wasn’t going anywhere” …haha, I’m sure he wasn’t, not with all the yummy baking going on! <3 <3 <3 I'm loving just EVERYTHING about this cake!!!!!!!!!!!!!!!!!!!! These are so cute! I wish I watched football outside of Super Bowl for all the dips and appetizers you have. Your pictures are absolutely beautiful! Now it’s all about her! Grease and lightly flour (or use baking spray) 6 mini bundt pans. PS: I agree it was probably the red velvet that helped with the ring size . I have no idea what my Valentine’s plans are yet, but I would totally make these all for myself. I love Valentine’s Day for its treats! Oh they are not too cute for eating..I devoured the last one last night and it was still so good after almost a week in the fridge . Please click “OK” or continue to use our site if you agree to these terms. How long should they bake if you don’t have a bundt cake tin and you are making them the same size? And yeah..no sharing!! . And the pictures… I cannot get over how gorgeous they are, Zainab! I can’t wait to try these on valentines days. Preheat oven to 350°F. Topped with a delicious #cream #cheese #frosting and fresh #raspberries, they are just the right size and the right amount of sweet. Pinning to my Red Velvet Galore board! xx. Divide the batter evenly into the prepared pans. The cake recipe can also be used to make Mini Red Velvet Bundt Cakes. ©2012–2020 All Rights Reserved.Design by Purr. , These bundts are SO, SO, SOOOO CUTE!!! It’s a really unique and informative article. I’m jealous! Thank you so much Mary Frances!! I love mini anything and would totally gobble all of these up. So festive! There is something very wrong with this recipe. Add cocoa mixture and blend thoroughly. For this recipe, I only used about half the bottle. I’m thinking that these bad boys were for sure a factor before you got that ring, I think you won him over with red velvet! It was the first recipe I EVER baked in a lame attempt to be romantic (so not) a month after the boy gave me the big diamond ring. I am posting a Valentine’s day recipe a whole month in advance of the actual day!!! Or you can be all romantic and share your mini cake with your Valentine. Many red velvet cakes contain buttermilk and vinegar but our mini cake recipe is a basic cocoa powder cake with red gel food coloring making it easy to make with the milk you have in your fridge. Haha. I think NOT! I can’t say it landed me the man but it sure guaranteed he wasn’t going anywhere . And I’ll bet they taste just as good as they look. I just want this. Invert onto plate. Sprinkle the chocolate chips on top of the cake batter in the pan. Dear Zainab, It is o.k. L-U-V it!!! One that can enjoy cake. It’s beautiful!! Preheat the oven to 350°F (180°C). red velvet cake mix, vegetable oil, butter, frosting, confectioner sugar and 4 more Praline Mini Bundt Cakes Just a Pinch eggs, toffee bits, toffee bits, butter, yellow cake mix, powdered sugar and 7 more This Red Velvet Bundt Cake Recipe should freeze just fine, with the frosting on. `Sucked in by the cute mini bundt pans! Thankfully the icing helped to cover up the issue . Oh my goodness, these photos are absolutely stunning! I can’t seem to figure out the pretty stream that people have. Perfect for your Valentine’s Day. Red velvet and cream cheese just go together perfectly! The only downside is I’d want to eat more than one! These are utterly adorable. You are right, these are perfect for Valentines Day! You’re going to love them! I don’t really celebrate Valentines Day. Gorgeous! And the cake is nicely complemented with the sweet tangy cream cheese frosting. 1 1/4 cups where all other recipes are 2-2 1/2? That’s just me?). I just love them. Spray mini bundt pans with baking spray. It is made from a CAKE MIX with added ingredients such as mayonaise and chocolate chips that make it super moist. These are absolutely gorgeous! What a great idea to make them in mini bundt pans! and topped them with a traditional cream cheese frosting! I love red velvet, but I’ve never actually tried my hand at making it before. ‘Tis the season for red velvet, which makes me so happy! These are so delicious and sweet. Classic red velvet cake takes on a new twist as a mini dessert in our Mini Red Velvet Cakes recipe with a scattering of fresh raspberries. Great job!! Love making mini bundt cakes. Whisk the flour, granulated sugar, cocoa powder, baking soda and salt in a large bowl. I know the cake recipe works and a lot of other readers have successfully made this recipe. Red velvet cake is one of my favourite flavours to bake. Your man is one lucky person . LOL . Much appreciated, keep posting many more…. What a great Valentine’s treat , Crazy gorgeous! They look so cute and petite! Red velvet is basically my favorite kind of cake ever. In a separate bowl whisk together the flour, sugar, baking soda and cocoa powder. Holidays creep up on me so fast I have hardly any time to respond or even plan. I am going to make these for my church’s July 4th picnic and maybe use some red/white/blue sprinkles on top for a festive touch. These mini bundt cakes are super moist, with a little bit of tang from the cream cheese frosting, and a satisfying bite of chocolate inside. Woot woot!! (I always turn my pan over and tap to remove the excess.) Your email address will not be published. love this! It’s so delicious and you need to try it. How gorgeous are these! However, Ken bought me cupcakes from my favorite cupcake shop last Valentines Day. Um, these are PRECIOUS! These cakes are adorable though and perfect for the holiday! Thanks Beth! Grease a large bundt pan or mini bundt pans with floured baking spray (or regular spray and flour) and set aside. In a mixer, add butter and cream cheese and mix until smooth. Thank you so much Julie And thanks for pinning too!! Pinning onto our party board! The mini bundts are adorable! I would definitely go for the sharing option! These photos are absolutely breathtaking! The red contrasting the white – wow, my eyes are still taking it all in. These are like little red velvet angels, perfect for Valentine’s Day! You are so skilled. Yes they will be!! Thanks Meghan! These little bundt cakes are SO cute!! Grease a non-stick* 10 cup bundt cake with shortening, then dust with flour. It’s coming soon…since the weeks seem to be flying by fast in this new year. Perfectly portioned and ridiculously moist, these mini Bundt cakes are truly a treat. Add the sugar and milk. I love it, man catching red velvet!! Too cute! These are perfect! I have all good intentions with planning, but sometimes I lose track of time!! Save 2) In another large bowl, beat the softened vegan butter along with the sugar for 2 to 3 minutes, or until creamy and fluffy. Red Velvet Bundt Cake Red velvet cakes have always impressed me. I probably need to start thinking about posting Valentine’s Day recipes…or any recipes for that matter . I’m not complaining! Hope mine turn out to be as good as yours! Let me know how it goes . I actually prefer to bake for V-Day than Christmas. You have the cutest Valentine and I will take that any day over recipes or posts lol! Pinned! An almost homemade Red Velvet bundt cake recipe using a boxed cake mix and pudding. Looking so YUM. I hope you give it a try , Zainab these look delicious! Spoon 2-1/2 tablespoons of cake batter in each cup. OMG these are wayyy too cute! Thanks Nancy! When cake is finished baking, remove to a cooling rack and let cool. Love your blog and can’t wait to get to know you better! Most red velvet cake recipes that use food coloring will dump in a full 1 oz bottle. Brush the Mini Fluted Cake Pan with oil using the Chef’s Silicone Basting Brush. Oh, it would be way too dangerous if we were neighbors! Absolute perfection if I can say so myself!! In this instance I decided to use one of my nordic ware bundt tins to red velvet is perfect for the holiday! And the frosting sounds great! 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