These vegan sloppy joes have the most delicious tangy sauce and meaty lentil filling! 1cupgreen or red lentils, well rinsed(red lentils for quicker/more tender result or green lentils for more bite/texture) SLOPPY JOES. The sloppy joe filling is a mixture of vegetables and lentils, seasoned with classic sloppy joe flavors. Add the maple syrup, vegan Worcestershire, balsamic vinegar, ketchup, and water. For many, Sloppy Joes are a summertime tradition that evokes fond memories of their youth. Here's the new dog playing with. Email. If you post a picture on Instagram, please tag, Vegan Yellow Thai Cauliflower Lentil Curry. Just buy a variety of some mild ones and some spicy ones. There’s something comforting about its casual messiness, and the saucy flavor seems to always hit the spot. The key for this lentil-based McDaniel Short-Cut is going to be your maple syrup and mustard. What I love the most about this recipe is how low effort it is. Add the cooked lentils to the pan, stir everything together, and reduce the heat to medium-low and let it cook for 15 minutes. Feel free to post your creations to Instagram or Facebook and tag Hell Yes It’s Vegan or #hellyesitsvegan. I often use organic frozen bell peppers to save time and they're usually cheaper too. Once the lentils are fully cooked, add the onions and set aside. Add Mexican oregano and salt and pepper to taste. Remove from heat and add optional lime juice or fresh cilantro. Sauté for five minutes or until onions are translucent and set aside. I will never give away, trade or sell your email address. Let it cook for 1-2 minutes or until fragrant (Photos 2 & 3). You can use homemade vegetable broth or store bought. As an Amazon Associate I earn from qualifying purchases. Facebook Tweet. The ingredients for this recipe are kind of a wild card because of grocery store demand. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Sloppy joes were one of the first comfort recipes I turned vegetarian by using bulgur. I’ve even used green bell peppers before and it turned out great! Your email address will not be published. Just a heads up – this page contains some affiliate links which means I make a little bit of money if you click on select links and make a purchase. Cover and bring to a boil. These Instant Pot lentil sloppy joes are so flavorful, you won’t miss the meat. Make sure to read the Worcestershire sauce label or check for the vegan symbol before you buy it, not all Worcestershire sauces are vegan. I know not every grocery store carries the specific peppers I used and let’s be real, if I had my way, I probably would’ve tried to get my hands on some hatch green chilis. Add rinsed lentils, cover, and simmer for about 25 minutes until the lentils are tender. 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